Jay Friedma
The historical past of Japanese meals in Seattle goes again for over a century; within the early 1900s, the Worldwide District’s Nihonmachi (Japantown) was a flourishing district with unbiased newspapers, banks, grocery shops, and, in fact, eating places. Maneki, Seattle’s oldest sushi bar, was established in 1904 and remains to be open to this present day. With such a wealthy Japanese historical past, the town naturally abounds with eating places serving wonderful sushi and ramen, arguably Japan’s most-famous culinary exports. However Japanese companies right here have a lot extra to supply: soba noodles constructed from scratch, deeply flavored pork katsu curry, and extra. Listed here are some favorites.
Know of a spot that needs to be on our radar? Ship us a tip by emailing seattle@eater.com. As traditional, this checklist is just not ranked; it’s organized geographically.
Learn Extra
Should you purchase one thing or e-book a reservation from an Eater hyperlink, Vox Media could earn a fee. See our ethics coverage.
