Seattle’s most distinguished vegan chef is shutting down her flagship restaurant. On January 2, Makini Howell introduced “the thrilling launch…
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So lengthy, and thanks for all of the catfish. Jackson’s Catfish Nook, which fed the Central District in a number…
This 12 months kicked off with a bang—the noise pipes made as they burst within the January chilly snap that…
It’s no secret that eating places are feeling pinched in the meanwhile. Across the nation, house owners are coping with…
The July 30 assembly of the Seattle Metropolis Council was a bit tense. Councilmember Pleasure Hollingsworth had simply launched a…
Unhappy information sandwich lovers: The Sammich meals truck, which had been parked completely outdoors of Maple Leaf’s Venture 9 Brewing…
Final month Bok a Bok, a fried hen takeout and supply operation with 4 places, took the bizarre step of…
The Golden Pheasant served Chinese language meals to Seattle for 45 years beginning in 1929; now its iconic…
The fires are out at Samara. The Sundown Hill restaurant from chef Eric Anderson, which specialised in cooking meals on…
Because it opened in 2019, Eight Row rapidly turned one among Seattle’s most notable eating places. Co-owner David Nichols was…