DINE-IN
Cafe Flora
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The plant-filled vegetarian haven Cafe Flora is celebrating its thirty second annual Thanksgiving with a four-course dine-in menu that features decisions like apple parsnip soup, harvest nut roast with spiced heirloom carrot sauce, and heirloom apple cheesecake, in addition to a $35 non-obligatory menu and a child’s menu. Indoor and out of doors heated patio seating can be found.
Madison Valley
Goldfinch Tavern
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Chef Jeffrey Hunter’s three-course dine-in menu contains shared appetizers like butternut squash rigatoni and roasted sugar pie pumpkins, adopted by a alternative of principal dish (honey-cured smoked king salmon, roasted turkey, smoked and peppered prime rib, or wild mushroom gnocchi) and dessert (pumpkin bread pudding, apple pie cheesecake, and bourbon vanilla pecan tart). A kids’s menu with kid-friendly requirements like cheeseburgers, buttered pasta, and funfetti cake can be obtainable.
Downtown
Plum Bistro
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Choosing a vegan Thanksgiving? Whether or not you are staying residence or eating out, plant-based chef Makini Howell has you lined. Make a reservation through textual content for an in-house dinner of vacation favorites, or get a takeout feast for 5 to 6 folks with maple-glazed seitan roast, cornbread stuffing, mashed potatoes, “bacon” inexperienced beans and potatoes, mac and “yease,” candy cornbread, skillet gravy, citrus cranberry pear sauce, and salted caramel apple pie. Preorder by November 25 for pickup from 9 am-1 pm on November 28.
Capitol Hill
TAKEOUT
Don and Joe’s Meats
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In the event you’re making Thanksgiving dinner from scratch, you do not wish to skimp on the centerpiece: the turkey. Pike Place’s reliable old-school meat-monger is providing recent turkeys for pickup.
Pike Place Market
Ethan Stowell Eating places
This yr, chef/entrepreneur Ethan Stowell’s Seattle restaurant empire is promoting “A lot Ado About Stuffing,” a $295 ready-to-reheat feast match for 5 to 6 company. The bundle comes with a 14-lb herb-crusted turkey, “severe turkey gravy,” whipped potatoes, roasted Brussels sprouts with pancetta, cranberry sauce, sage stuffing, and brown sugar yams. If that is not sufficient in your hungry crowd, spherical out the meal with non-obligatory add-ons, comparable to salumi and cheese boards, shrimp cocktail, and pumpkin pie. Varied bottles of wine are additionally obtainable. Pickup is offered from 2-5 pm on November 27 or 9/11 am on November 28, at ESR Commissary in SoDo or Tavolàta’s Fremont location
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Fremont, SoDo
Iconiq
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This elegant French-Japanese vacation spot provides a takeout menu with reheat-and-serve objects comparable to butternut squash soup, beet salad, crimson wine-braised beef cheeks, miso barbecue pork stomach confit, white bean stew, stuffing, garlicky roasted greens, cranberry yuzu sauce, and mashed potatoes. Choices vary from à la carte to an entire $160 bundle for 2.
Mount Baker
Jack’s BBQ
Add some barbecue aptitude to your vacation desk with a deluxe turkey from Jack’s BBQ, brined in a particular mix of herbs and spices and smoked in a single day with imported mesquite and fruit woods. Select between a pre-cooked turkey that is scorching to go or one which’s largely cooked and able to be completed in your oven at residence. Different choices embrace roasted garlic mashed potatoes, apple-sage stuffing, turkey gravy, pull-apart yeast dinner rolls, chilled cranberry sauce, and beef bacon Brussels sprouts. Finish the meal with some pecan pie and/or chocolate buttermilk pie.
Bellingham, SoDo, Algona
Jerk Shack
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Chef Trey Lamont places a flavorful Caribbean spin on the vacation classics along with his Thanksgiving dinner for six or eight diners, full with a jerk-seasoned smoked turkey, creamy four-cheese mac and cheese, roasted garlic herb potatoes, Jamaican curry-seasoned ginger yams with butter and herbs, and a alternative of maple bacon Brussels sprouts or fried chili crisp garlic inexperienced beans. The meal is offered for pickup the day earlier than Thanksgiving and comes with directions for reheating.
Central District
Layers Inexperienced Lake
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This is likely to be a controversial take, however I take into account Thanksgiving leftovers superior to the day-of feast—I am already dreaming of a sandwich with chilly turkey, stuffing, and cranberry sauce. The Layers staff is right here that will help you repurpose your scraps in model with their “The Day After Thanksgiving Survival Equipment,” which comes with a sliced half-loaf of Pullman bread, aioli, hibiscus pickled onions, cranberry agrodolce, pickled mustard seeds, and a mini loaf of pumpkin pecan bread. You can too add on wine, espresso, a tote, and/or extra pumpkin bread.
Inexperienced Lake
Perihelion Brewery
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The Beacon Hill brewery has extra than simply Belgian ales to supply—they’re accepting orders for a takeout Thanksgiving meal for 3 to 4 folks, with a savory puff pastry, beet salad, creamy garlic mashed potatoes, Brussels sprouts, bread stuffing, cranberry sauce, turkey gravy, and a alternative of boneless turkey rolls or vegetarian mushroom pot pies for the primary dish. Dessert choices embrace pumpkin pie cheesecake or double caramel apple pie, and you too can add on a growler of beer or bottle of wine. Preorder by November 24 for pickup on November 27.
Beacon Hill
Spice Waala
On the lookout for one thing just a little extra thrilling than the same old bland turkey? The Indian road food-inspired spot Spice Waala will supply full ready-to-bake smoked tandoori chickens for pickup, marinated in yogurt and spices for over 36 hours. Aloo matar and daal fry are additionally obtainable on the aspect. Preorder on-line earlier than November 23 for pickup on November 27.
Ballard, Capitol Hill, Central District
BAKED GOODS AND SWEETS
Bake Store
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Queen Anne’s sustainably minded cafe and bakery is accepting pre-orders for herby sourdough dinner rolls, carrot cake, spiced pumpkin pie, nation loaves, calamansi poppy cake, luggage of bread scraps for stuffing, bottles of wine, salty whipped butter, and salty whipped cream. Pickup is offered from noon-7 pm on November 27.
Queen Anne
Ben’s Bread
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The cult favourite bakery is bought out of pre-orders, however will inventory loads of pumpkin pie, chocolate cream pie, double-crust apple pie, Parker Home rolls, sourdough loaves, sourdough stuffing kits, blue cheese pecan cheeseballs, cranberry sauce, European butter, and pie dough for walk-up buy from November 25—28.
Phinney Ridge
Flora Bakehouse
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Cafe Flora’s bakery sibling is providing autumnal baked items for pre-order, together with pumpkin pie (vegan and gluten-free possibility obtainable), heirloom apple cheesecake, pumpkin loaves, hazelnut espresso cake, focaccia with varied toppings, onion rolls, mushroom hand pies, and heirloom sourdough loaves. Orders will be picked up on November 27.
Madison Valley, Beacon Hill
Kemi Dessert Bar
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Pastry chef Kelly Miao’s playful, nostalgic Asian American bakery Kemi Dessert Bar is baking up jasmine apple crumb cake, hojicha banana cream pie, and five-spice pumpkin Basque cheesecake. In the event you’re indecisive, internet hosting a small group, or simply wish to strive all three for your self, you too can go for a sampler with a slice of every. All bins will be picked up at Kemi’s not too long ago opened Capitol Hill brick-and-mortar from noon-4 pm on November 22, from noon-4 pm on November 27, or from noon-2 pm on November 28.
Capitol Hill
The Leeky Fig
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Simone Sellers’ up-and-coming pop-up has a number of baked items and extra, together with candy potato and heirloom pumpkin pie, gluten-free cranberry lime tarts, cranberry sage cornbread stuffing (vegan and gluten-free possibility obtainable), comfortable emmer Parker Home rolls, brown butter buckwheat chocolate chip cookie dough, granola, whipped honey butter, mulling spices, and crème fraîche. Orders are open until 10 pm on November 24 and will be retrieved from the Pastry Venture
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from 10 am-2 pm on November 27.
Pioneer Sq.
Paper Cake Store
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By the tip of the month, Rachel Yang and Gabby Park’s cake store is operating a pecan pie-inspired cake particular dubbed the “Tokidoki,” that includes ginger sponge with candied ginger chunks, five-spice pecan praline buttercream, Toki whiskey salted caramel, ginger buttercream swirls, candied pecans, and candied ginger. I am mildly obsessive about the combo of Toki whisky and caramel in Baiten
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‘s boozy comfortable serve sundae, so I am particularly keen to do this one! It is obtainable by the slice or entire cake.
Wallingford
Temple Pastries
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Christina Wooden’s bakeshop is reimagining my private favourite Thanksgiving dish, candy potato casserole, as a dessert along with her fluffy “candy potato cloud cake,” composed of roasted candy potato sponge, cinnamon and clove whipped ganache, and toasted meringue. She additionally has another festive choices that may be proper at residence in your vacation desk, together with apple hazelnut tarts, pecan pie, and pumpkin tarts.
Central District
